Spicy Dinner at Sichuan Restaurant
I joined my classmates for some spicy food at Harbin’s “spiciest” Sichuanese restaurant. We ate fried chicken chunks that were covered with a hundred+ red peppers, frogs, crab soup (the yellow part), hot and sour fish stew, spicy green beans, and cabbage. There were beef and other chicken dishes too. I went with about 12 classmates. It was a fun night filled with animal noises, whistling, and other immature banter. Somehow we evolved from making elephant noises to golf clapping to our classmate’s splendid whistling skills.
My classmates are great.